Web13 sep. 2024 · They have multiple advantages over other crops, including drought and pest resistance. They’re also able to survive in harsh environments and less fertile soil. These benefits stem from their... Web21 apr. 2024 · Facts about Maize will tell you about the corn. The native people of Southern Mexico planted and domesticated this large grain around 10,000 years ago. Many people in the world consider maize as their staple food. The total production of maize surpasses the production of rice or wheat. However, maize is not only consumed by
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WebEach 100 grams of Maize, White, Meal, Whole Grains has 346 calories, equivalent to 1460 kilojoules. There are 9.7g protein, 62.6g carbohydrates, and 3.8g fat in Maize, White, Meal, Whole Grains per 100g. Food Notes The nutrition information for Maize, White, Meal, Whole Grains comes from data published by the FAO. Web28 sep. 2024 · This nutrition information is provided by the USDA for a half-cup serving (123g) of cooked amaranth with no added fat or salt. 1 Calories: 125.5 Fat: 1.9g Sodium: 7mg Carbohydrates: 23g Fiber: 2.6g Starch: 20g Protein: 4.7g Iron: 2.6mg Magnesium: 80mg Vitamin B6: 0.1mg Folate: 27.1mcg Carbs
WebRich in vitamins and minerals (7.3%/cal) - a good source of Magnesium, Vitamin B6, Phosphorus, Iron and Zinc. Contains a moderate amount of risky components that may … Web22 dec. 2024 · Rice is a staple food for 50% of the world's population. Brown, or whole grain, rice has more nutrients and health benefits than white rice. Learn more here.
Web4 dec. 2024 · Potassium: 218 mg of 3,400 mg 6% Sodium: 1 mg of 2,300 mg 0% Zinc: 0.62 mg of 11 mg 6% Copper: 0.049 mg of 1 mg 5% Manganese: 0.167 mg of 2 mg … Web22 jan. 2024 · This small whole grain offers a powerful nutritional punch. “Millet is a starchy, gluten-free grain that is packed with vitamins and minerals like calcium, phosphorus, and …
Web4 mei 1999 · corn, (Zea mays), also called Indian corn or maize, cereal plant of the grass family and its edible grain. The domesticated crop …
Web30 nov. 2024 · Protein: 5.4 grams Fat: 2.1 grams Fiber: 4.6 grams Vitamin C: 17% of the daily value (DV) Thiamine (vitamin B1): 24% of the DV Folate (vitamin B9): 19% of the … acrobat standard vs pro dcWeb30 mrt. 2024 · Nutrition Facts for Air-Popped Popcorn, Per 100g Weight Vitamins. Niacin (B3): 14% of the daily value; Pantothenic acid (B5): 10% DV; Vitamin B6: 9% DV; … acrobatupd811_all_incrWebCorn flour, white, whole-grain nutrition facts and analysis per 1 cup (117 g) Corn flour, white, unenriched, masa Corn flour, blue (harina de maiz morado), whole-grain Sorghum flour, whole-grain Wheat flour, whole-grain Wheat flour, enriched, bread, white acrobat tutte le versioniWebIt has high amounts of copper, iron, zinc, phosphorous, manganese, magnesium, and even selenium, which is not very easy to find in other foods. Phosphorus helps with a … acrobat undo buttonWeb30 mrt. 2024 · Nutrition Facts for Air-Popped Popcorn, Per 100g Weight Vitamins Niacin (B3): 14% of the daily value Pantothenic acid (B5): 10% DV Vitamin B6: 9% DV Thiamin (B1): 9% DV Riboflavin (B2): 6% DV Folate: 8% DV Choline: 4% DV Vitamin A RAE*: 1% DV Vitamin K: 1% DV *RAE = retinol activity equivalents. acrobat unisci pdf gratisWeb4 dec. 2024 · Potassium: 218 mg of 3,400 mg 6% Sodium: 1 mg of 2,300 mg 0% Zinc: 0.62 mg of 11 mg 6% Copper: 0.049 mg of 1 mg 5% Manganese: 0.167 mg of 2 mg 7% Selenium: 0.2 µg of 55 µg 0% Choline: 29.1 mg of 550 mg 5% More about mineral coverage chart Mineral chart - relative view Magnesium 26 mg TOP 39% Manganese 0.167 mg … acrobinsonandsonsfuneralhome.comWeb3 mrt. 2024 · 59 Interesting Corn Facts. By James Israelsen, Associate Writer. Published March 3, 2024. Around one-third of the corn grown in the United States is eaten by livestock; another third is used in the production of ethanol fuel, and the rest is either consumed by humans, exported to other nations, or used industrially. [2] acrobat ultima versione